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Authentic Foods Dough Enhancer |  | Brand: Authentic Foods
Category: Grocery
Buy New: $4.85
as of 7/31/2010 19:11 MSD details
Seller: Authentic Foods
Rating:  reviews
Ingredients: lecithin, ascorbic acid, tapioca, ginger
Media: Misc.
Shipping Weight (lbs): 0.1
Dimensions (in): 1.8 x 1.8 x 4
UPC: 788214000466
EAN: 0788214000466
ASIN: B00022F2A4
Availability: Usually ships in 1-2 business days
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| Features:
| • | Great for pizza, rolls and yeast dough recipes |
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| Editorial Reviews:
Product Description
Here's the secret to baking those great tasting breads that you thought you could only buy from a bakery. You haven't had the perfect bread unless you've had bread baked with Authentic Foods Dough Enhancer.
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| Customer Reviews:
 Dough enhances March 11, 2010
Sandra J. Chrzanowski
2 out of 2 found this review helpful
I have to follow a Gluten Free diet so I purchased this to help with baked items.
I really don't see a difference.
 OK if you shorteb the first rise February 3, 2010
brutus (Minneapolis,MN,USA)
1 out of 1 found this review helpful
Works great if you keep first rise to 1/2 hour. Looses oomph in 2ns rise if first rise is too long.
It Really Works December 27, 2009
GibbsyPoo (Poplar Grove, IL)
4 out of 4 found this review helpful
I don't know how or why it should, but it works. I tested it to see if there was a difference between using it or not. What a difference, the loaves were like night and day. One with the enhancer was uniform in it's bubbles and stood proudly while the loaf without the enhancer was a good deal shorter and had some large holes in the bread. I'll order some more tonight, I'm not going to do without this stuff. It's great
Great stuff! December 20, 2007
A. L. Langholz (Iowa, USA)
14 out of 14 found this review helpful
I have been using this for the past 6 months or more in my Kamut and spelt breads. I forgot to throw it in the other day and wondered what was wrong with my bread....the texture was a little less moist and the volume was almost a whole loaf less. I realized this stuff must be doing something good so I'm ordering more again! I think it improves the moistness, texture, and overall quality of breads low in wheat gluten such as spelt and kamut.
Great for Gluten Free November 20, 2007
leenbean (Waupaca, WI United States)
13 out of 14 found this review helpful
This is a great product for making gluten free bread. I use it with the Gluten Free Pantry Sandwich bread mix and it makes a big difference. The bread rises more and the texture is really improved. Also, this company is great to work with and very, very helpful. I am ordering more.
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